Source: Food FreedomRady Ananda
Less than a year after Frito-Lay announced plans to make half their
products without “any artificial or synthetic ingredients,” the $13
billion company was sued last week in federal court for fraudulently
marketing the snacks that contain genetically modified ingredients.
Somehow, “artificial” and “synthetic” doesn’t include “genetically modified” in Frito’s mind.
In its April 2011 “Seed-to-Shelf”
disclosure campaign, Frito-Lay promised to inform consumers about each
individual snack’s ingredients, even setting up an app for smartphone
users to swipe the product’s barcode and read about it. Ann Mukherjee,
Frito-Lay’s senior vice president and chief marketing officer, gushed:
“What better way to share the story behind
Frito-Lay snacks than by giving consumers a look inside our Flavor
Kitchen to see first-hand the all natural ingredients and real foods
that inspire the products we make?”
“Genetically Modified Organisms (GMO) –
Plants or animals that have had their genetic makeup altered to exhibit
traits that are not naturally theirs.”
The World Health Organization
agrees, defining GMOs as “organisms in which the genetic material (DNA)
has been altered in a way that does not occur naturally.”
The lawsuit
names only one plaintiff, Julie Gengo of Richmond, California, but
includes all those who purchased Frito’s products which bear the “ALL
NATURAL” label. Last August, the law firm Milberg LLP invited potential litigants to contact them.
Though Gengo holds a BS in Electrical Engineering, she earns a living
as an independent marketer for such organizations as Berkeley
Playhouse/Julia Morgan Center for the Arts, Vital Systems, Bay Area
Green Tours, Oxfam America and Slow Money Northern California. She describes herself as “an ongoing environmental, and healthy foods advocate.”
In early 2009, she wrote Genetically Modified (GM) Foods – Another Reason to Buy Organic,
warning people that Frito-Lay uses GMOs. According to the complaint,
since 2007, she regularly bought the company’s Tostitos and Sun Chips
believing they were “all natural” as indicated in advertising and on the
package.